Baked Blueberry Pie Oatmeal

This one came from an intense need to make blueberry oatmeal. I put blueberries in my smoothies (along with flax, turmeric, cinnamon, banana, and walnuts) nearly every time I make them, so maybe I really wanted the oats part? I don’t know. But anyway, I’m glad I did because this is bomb AF.

A naturally sweetened, fruity baked blueberry pie oatmeal! #fruitsohard #vegan #glutenfree #blueberry #oatmeal

And I didn’t even add ANY sweetener. I stuck with banana and applesauce for sweetness, though the blueberries add their own too. You can add a tsp or two of maple syrup to taste if you’d like too! Overall, it’s just delicious, and I’m glad I took a second to try to put this together. It worked on the first try for me, so I hope you enjoy it too!!

A naturally sweetened, fruity baked blueberry pie oatmeal! #fruitsohard #vegan #glutenfree #blueberry #oatmeal

If you want to try other baked oatmeal recipes, check out my Baked French Toast Oatmeal, my Chocolate/Peanut Butter Pecan Baked Oatmeal, and my Fudgy Brownie Baked Oatmeal.

Let me know if you try this recipe! Rate it, comment below, or take a photo and tag me @fruitsohard on Instagram. I’d love to see your creations. Happy eating!

Baked Blueberry Pie Oatmeal
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
 
This fruit-sweetened baked blueberry pie oatmeal has so much flavor! Enjoy a vegan, gluten-free, oil-free, and sugar-free breakfast like this whenever you'd like.
Course: Breakfast
Cuisine: Vegan | Gluten-Free
Servings: 1
What you'll need:
  • 1 ripe banana*
  • 3 tbsp water
  • 1/8 tsp cinnamon
  • (optional) 1/8 tsp turmeric
  • 1 tbsp ground flax/chia
  • 1 tbsp applesauce
  • 1/2 cup oats
  • 1/4 cup blueberries, frozen or fresh (less if you don't want so much blueberry)
  • 1-2 tbsp crushed walnuts
What you'll do:
  1. Preheat oven to 350 degrees F (176 C) and ready a ramekin for baking with parchment paper or non-stick spray. (I don't use either of those--I bake right within my ramekin, eat straight from it, and wash immediately.)
  2. In a medium mixing bowl, mash banana, add water, and mix. Then add cinnamon through applesauce and mix well.
  3. Add oats and mix before adding blueberries (and walnuts, or skip to next step) and folding those in.

  4. Add oatmeal to ramekin and sprinkle crushed nuts on top.

  5. Bake for 20-24 minutes and enjoy!
Recipe Notes

*You can use fresh banana or frozen-thawed banana. I've done both and they both work well.

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